Food, Inc.
Discussing the slow-drip revelations of steroid use in baseball with a friend recently, I made the point that if a professional athlete didn't know what he or she was putting in their body (as Barry Bonds and now Manny Ramirez have each claimed, among others), it was only because they didn't want to know. My friend agreed. If your livelihood depends on peak-performance physical fitness, knowing the details of any supplement you ingest takes on extreme importance.
That point is still valid, I think. And yet, watching Robert Kenner's powerhouse, revelatory documentary Food, Inc., one comes to realize just how much of our diet is outside our personal control, almost no matter how healthy we aim to be. Unless you grow and locally source all of your own food, we are each, to varying degrees, prisoners of a system in which mega-companies like McDonald's — to use but one example, since it's the world's largest purchaser of beef — can virtually dictate the terms by which cows are raised all across the United States. This means that even if you're not pulling into the drive-thru for a Big Mac, you're apt to buy ground beef from cows fed with corn, something they weren't biologically designed to eat.
In revealing surprising truths about what goes into the foods we eat and how they're produced, Food, Inc. not only makes obvious links between our high-caloric modern choices and rising obesity, heart disease and adult-onset diabetes rates, but also the relative collective impotence of our government's regulatory agencies, the USDA and FDA. In clear, concise terms,
Perhaps most chillingly emblematic of this is Monsanto, whose genetic modification of a soybean resistant to the weed-killing chemical spray Round-up has given them a patent on the seed. With skull-crushing efficiency, including lawsuits and private investigator enforcers, the company has driven small farmers who don't adopt their seed out of business, growing their market share from two to 90 percent in just over a decade. In a few years, it may be possible that regular soybeans won't be domestically available
No matter how much of a cinephile one is, it's reasonable to say that only a handful of films in any given year might actually impact your life. And it's a tough thing — to be interesting and progressive, persuasive and affecting, all in almost equal measure. And yet
Excellent, concise review
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